Our Menu

Old Bay (Dry), Lemon Pepper (Dry), Cali Style BBQ, Jerk (Dry), Buffalo, Sweet Chili, Kung Pao, Sriracha Ranch, Sweet Flame, Honey Teriyaki, Mango Habanero, Habanero BBQ, Dante's Inferno

Extra sauces +$0.50

Boneless chicken breast tenders served with fries or tater tots.

Toss in your favorite sauce +$1.00

House-made with chicken, cabbage, cilantro, serrano peppers, corn, carrots, cream cheese, served with wasabi vinaigrette.

Garlic marinated angus beef tips, grilled onions, and sautéed mushrooms served with garlic bread and Cajun aioli.

Fresh-made shrimp and mahi ceviche, avocado, and tortilla chips.

Ground beef, pico de gallo, house-made tortilla chips.

Add guacamole or jalapeño cheese sauce +$5.00

Basil hummus and roasted red pepper hummus served with carrots, celery, cucumber, and warmed pita bread.

House made potato skins topped with cheese, applewood-smoked bacon, and scallions, served with ranch dressing.

Mixed cheese, fajita veggies, black beans, and tomato.

Add protein +$5.70

Fries topped with carne asada, melted Mexican cheese mix, pico de gallo, guacamole, and sour cream.

Grilled hearts of romaine, blackened chicken, tomato, parmesan, pepitas, fried shallots, and avocado Caesar dressing.

Spring mix, strawberries, blackberries, onion, corn, mango salsa, edamame, and lemon basil vinaigrette. Choice of simply grilled, blackened, or chipotle glazed.

Spring mix, cabbage, diced tomato, roasted corn, cilantro, onion, black beans, mixed cheese, ranch dressing, grilled chicken, BBQ sauce, and tortilla strips.

Spring mix, shredded carrots, edamame, marinated grilled mahi, grilled veggies, wasabi vinaigrette, wonton strips.

Spring mix, ham, bacon, hard-boiled egg, cucumber, blue cheese, avocado, tomato, and choice of dressing.

Chef Jesus' slow-cooked broth, veggies and chicken topped with pico de gallo, cheese, avocado, and tortilla strips.

Bowl of housemade chili topped with cheese and onions, served with chips.

Add Chicken, Black Bean Patty +$6.00

Add Steak +$8.00

Add Shrimp, Mahi, Salmon +$10.00

Add Avocado +$3.00

Make Any Salad a Wrap with a Side +$3.00

Ranch, Blue Cheese, Honey Mustard, Wasabi Vinaigrette, Balsamic Vinaigrette, Pineapple Ginger Vinaigrette, Avocado Caesar, Lemon Basil Vinaigrette

Grilled chicken breast, lettuce, tomato, bacon, Swiss cheese, cajun aioli, multigrain bread.

Seasoned Angus beef, cheese (cheddar, American, Swiss, pepperjack), lettuce, tomato, onion, and mayo on a potato bun.

Substitute a turkey patty or black bean patty, add avocado or bacon +$3.00

Thinly sliced tri-tip, onions, mushrooms, bell pepper, cheese, au jus, Amoroso roll.

Grilled sourdough with Swiss cheese and sliced tomatoes.

Scrambled eggs, pico, cheddar cheese, tater tots with your choice of protein: bacon, sausage, chicken, carne asada, carnitas.

Add avocado +$3.00

Choice of: grilled marinated mahi, fried cod, chicken, steak, carne asada, birria, carnitas, al pastor, veggie black bean, blackened shrimp. Served with tortilla chips and salsa.

Sub rice and black beans +$6.00

Teriyaki chicken, macaroni salad, coconut-jalapeno-cilantro rice, and a house salad.

1/2 rack of tender baby back ribs served with baked beans and mac salad.

Served with fries, coleslaw, and tartar sauce.

Ahi poke, avocado, pickled cabbage, carrots, rice, edamame, and house-made wonton chips.

Coconut rice topped with fresh steamed veggies, drizzled with our house-made teriyaki sauce.

Mexican-style gumbo with jumbo shrimp, mushrooms, and fajita veggies in chef's special mezcal sauce served over our jalapeno cilantro rice. "So good!"

Topped with onions and cilantro, Choice of one protein: Chicken | Carnitas | Carne Asada | Al Pastor

Hard corn shell lled with ground beef, cheese, lettuce, tomato and sour cream.

Topped with lettuce, sour cream, tomato, queso fresco.

Marinated ahi served in a crispy wonton shell.

Pulled pork tossed in BBQ sauce topped with coleslaw on a Hawaiian roll.