Brunch

  • Brunch $

    • Served Saturday & Sunday 10am - 1pm

    • BREAKFAST BOWL

      A fluffy biscuit with scrambled eggs, fajita vegetables, bacon, cheese, potato cakes, & avocado on top of country gravy / 13

    • THE SANDY

      Two over-medium eggs, pepper jack cheese, spinach, tomato, tavern sauce & bacon on grilled sourdough with a side of potato cakes / 12
      Add avocado / +2

    • TRADITIONAL CHILAQUILES

      Scrambled eggs with cheese, & corn tortilla chips, all tossed in a house made red sauce, served with refried beans / 11
      Add carnitas, bacon, or sausage / +2

    • BY THE BEACH

      Two eggs, three strips of bacon, potato cakes & a biscuit / 12

    • STEAK & EGGS

      Grilled sirloin steak with potato pancakes, two eggs, & a biscuit / 14

    • SURFSIDE SCRAMBLE

      Chopped bacon, pico de gallo, spinach & goat cheese in an egg white scramble topped with sliced avocado, served with fresh fruit / 13

    • PILL RANCHEROS

      Crispy corn tortilla topped with sliced avocado, egg, & melted cheese with a house ranchero sauce, served with a side of refried beans / 11
      Add carnitas, bacon, or sausage / +2

    • ALL DAY BREAKFAST BURRITO

      Two farm fresh scrambled eggs, pico de gallo, shredded cheese, tater tots, choice of steak, bacon, or sausage / 12
      Add avocado / +2

    • BISCUITS & GRAVY

      Two buttermilk biscuits smothered in a homemade country sausage gravy / 9

    • CINNAMON ROLL FRENCH TOAST STACK

      Filled with berry cream cheese, served with berries, whipped cream, & bourbon syrup / 12

    • DOUBLE BACON BENEDICT

      Canadian bacon & chopped bacon with spinach arugula mix, poached eggs, chunky avocado & tomato salsa on grilled ciabatta bread, topped with hollandaise sauce / 13

    • SIDES

      Potato Cakes & Fruit / 5
      Bacon & Sausage / 4
      Tomato, Avocado Slices, Tater Tots, Eggs / 3
      Biscuit / 2

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